Ingredients and Tools
- Sour plum crystal solid beverage
- Cube sugar (optional)
- Beijing Erguotou liquor (optional)
Measurements
- Drinking water 1177 grams
- Sour plum crystal solid beverage 120 grams
- Cube sugar 9 grams
- Beijing Erguotou liquor 48 grams The above quantities can be increased or decreased proportionally.
Steps
- Take 1177 grams of drinking water.
- Add 60 grams of sour plum crystal solid beverage, use a spoon to stir clockwise 50 turns.
- Add the remaining 60 grams of sour plum crystal solid beverage, again use a spoon to stir clockwise 50 turns.
- Add 9 grams of cube sugar, use a spoon to stir clockwise 100 turns.
- Add 48 grams of Beijing Erguotou liquor, use a spoon to stir clockwise 30 turns.